Natural treatment for hypertension.

Natural treatment for hypertension.

Hypertension is treated with herbs.

Natural treatment for hypertension.

The increased pressure excruciates many people. Natural treatment for hypertension. And we are saved from him by pills. We completely forget that nature itself gives us a cure for this disease:

• Before eating, eat well 1 teaspoon of mature, dry dill seeds and drink with plain water.

• Geranium does a good job at high pressure — 1 tbsp. spoon dry leaves pour a glass of boiling water. Drink 1 tbsp. spoon 4-5 times a day.

• You can drink an infusion of cloves spicy. The peculiarity of the recipe is that the clove should not be steamed with hot water. 150 grams of slightly boiled water should be poured into a porcelain cup.

Put in the water 10-15 flowers. Close the lid. Put in a dark place for 12-20 hours. Drink this amount during the day for 4 hours, one hour before meals. Drink infusion should be within 3 days. In this case, every day should be prepared a new infusion. If the pressure is high, drink another 2 days.

• Hypertonia can also save horseradish leaves. Take 3 sheets, 2 apply to the forehead, and one — under the left armpit. The condition will improve in an hour. The next day, the procedure will not last long. It is important not to overdo it, and then the pressure may fall too much.

For the winter you need to dig up the roots of horse-radish. Slice along into 2-3 parts. Dip roots in warm water — apply like leaves. Roots should not be thrown away, they can be used again.

Natural treatment for hypertension. Medication for hypertension

If you have hypertension, then I recommend you this recipe:
finely chop and fold into a two-liter enamel pan and a head of onions and 4-5 cloves of garlic.

Add 1 tbsp. a spoonful of dry fruits of forest ash or 2 tbsp. spoons are fresh.
All this mixture pour 5 cups of boiled water. Close the lid tightly. Boil over medium heat for 15 minutes.

Then add 1 tbsp. a spoonful of herb grass, fennel and parsley. Stir and simmer for 5 minutes. Now remove from heat. Let it brew for about an hour. Then strain and store in the refrigerator.

Take should be 2 tbsp. spoons 4-5 times a day before meals throughout
Then take a break for two weeks and again a month, drink the medicine. This recipe is tested on me and my friends, try it!


Natural treatment for hypertension.

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